Check our new services and what’s in store for the food industry in our E-newsletter here. And if you’re not…
HACCP & Implementation of Preventative Control Plans Workshop – Sept 21, Moncton, NB This HACCP training course conducted by BIO|FOOD|TECH…
The creative, robust, and innovative food ecosystem in Prince Edward Island will benefit from increased awareness of available supports during…
Emergency Income Relief for the Self-Employed The Emergency Income Relief Fund is a temporary program put in place to support…
BioFoodTech is open for business to provide essential services to our clients. Lab samples may be delivered 10 AM to…
Check our new services and what’s in store for food industry in our January E-News
BioFoodTech is very pleased to welcome two new staff to our BioScience team. Monica Cella is our new Process Scientist…
Read BioFoodTech’s E-newsletter here. And if you’re not already receiving our monthly E-news, click here to sign up. E-Newsletter Archive
Read BioFoodTech’s E-newsletter here. And if you’re not already receiving our monthly E-news, click here to sign up. E-Newsletter Archive
BioFoodTech has two openings available to the public – Process Engineer and Process Scientist. Please click on links below for…